Your Guild of Q Butcher's Festive Meat Guide

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Basic Recommended Cooking Times from the Guild of Q Butchers

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Food writer Sue Lawrence has devised a collection of seasonal meat recipes especially for the Guild of Q Butchers.

The recipe leaflets, along with a recipe wallet, are available from your local Q butcher. If you can't wait to try these mouth-watering meals you can download them below.

Note to view recipes you will require Adoobe Acrobat available here.

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Summer recipes
BBQ Steak & Mustard Sandwich
Coarse Pork Terrine
Moussaka With Feta And Yoghurt
Timballo Of Pasta And Meatballs
Autumn recipes
Lamb Shanks
Leg Of Lamb
Bobotie
Hot Baguette
Winter recipes
Rib of Beef Salad
Lamb Casserole
Pear Stuffed Roast Crackling Pork
Spicy Chinese Pork Noodles
Spring recipes
Meatballs With Tomato Sauce & Spaghetti
Beef Fajitas
Beef Fillet Salad
Oriental Lamb And Date Casserole

These recipes were specially developed for a joint promotion by the Guild with Morphy Richards to promote their sucessful range of Slow Cookers.

The four tasty recipes are as follows:
Tuscan Bean and Sausage Stew
Spicy Beef Curry
Chicken with Peppers & Garlic
Spicy Slow Cooked Pork

To download recipes please right click the images and 'save target as'.

Basic Recommended Cooking TimesChicken with Peppers & GarlicSpicy Beef CurryTuscan Bean and Sausage StewSpicy Slow Cooked PorkRib of Beef SaladLamb CasserolePear Stuffed Roast Crackling PorkSpicy Chinese Pork NoodlesMeatballs With Tomato Sauce & SpaghettiBeef FajitasBeef Fillet SaladOriental Lamb And Date CasseroleLamb ShanksLeg Of LambBobotieHot BaguetteBBQ Steak & Mustard SandwichCoarse Pork TerrineMoussaka With Feta And YoghurtTimballo Of Pasta And Meatballs