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| Your Guild of Q Butcher's Festive Meat Guide Right click image and 'sav e target as' |
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| Basic Recommended Cooking Times from the Guild of Q Butchers Right click image and 'sav e target as' |
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Food writer Sue Lawrence has devised a collection of seasonal meat recipes especially for the Guild of Q Butchers. The recipe leaflets, along with a recipe wallet, are available from your local Q butcher. If you can't wait to try these mouth-watering meals you can download them below. Note to view recipes you will require Adoobe Acrobat available here. Right click image and 'sav e target as' |
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| Summer recipes | |||||||||||||
| BBQ Steak & Mustard Sandwich Coarse Pork Terrine Moussaka With Feta And Yoghurt Timballo Of Pasta And Meatballs |
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| Autumn recipes | |||||||||||||
| Lamb Shanks Leg Of Lamb Bobotie Hot Baguette |
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| Winter recipes | |||||||||||||
| Rib of Beef Salad Lamb Casserole Pear Stuffed Roast Crackling Pork Spicy Chinese Pork Noodles |
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| Spring recipes | |||||||||||||
| Meatballs With Tomato Sauce & Spaghetti Beef Fajitas Beef Fillet Salad Oriental Lamb And Date Casserole |
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These recipes were specially developed for a joint promotion by the Guild with Morphy Richards to promote their sucessful range of Slow Cookers. The four tasty recipes are as follows: To download recipes please right click the images and 'save target as'. |
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